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VEEN had barely set its sights on British shores before it was riding in on the wave of social excitement that is the Cartier International Polo.
This year's Chinawhite Rock the Polo at the Cartier International unveiled VEEN to British society, sports stars, business trailblazers and celebrities from both the movie and music industries. Guests included Dita Von Teese, Sam Branson, Margot Stilley, Natalie Imbruglia, Kelly Brook and Emma Watson. No wonder VEEN fit right in with the crowd. Having won the Oscar of the bottled water industry for best design and the Grammy for taste, VEEN's Hollywood chic bottle adorned the tables at the star studded lunch, alongside Jayne Copperwaite centrepieces, Rosenthal china and delectable catering by Rhubarb.
VEEN will be mingling within the London art scene as Fashion Week approaches with many more hot events on our radar in 2009…..
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Europe's trendiest stores have caught on to our idea that drinking water doesn't need to be boring. ganicwater has made a show-stopping entrance into Europe, launching at Daylesford Organic in London, Collette Water Bar in Paris, Luisa Via Roma in Florence and Quartier 206 in Berlin. With no calories, no carbohydrates, no sweeteners and no fat, ganicwater is the only spring water that is enhanced with completely natural extracts, creating a sense of taste through aroma; without losing the water's purity.
For those who need a little inspiration when it comes to matching ganicwater with their favourite cuisine or moments, we've come up with a few suggestions. American Jasmine is the perfect accompaniment to a sushi feast; Strawberry Slim is the ideal match partner for a sporting 'non-tea' break and Smooth Ginger is the ultimate rehydrator after a spa treatment or massage. When it comes to healthy mini bars, Spearmint Hint is a classic healthy option. For 21st century lovers of pure, clean and inspiring H20, ganicwater is truly the taste of things to come….
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Date: June 2008, Place: New York City
Event: 2008 New York Festivals Advertising Awards
The Cartier of Olive Oils scooped the Silver Medal for Food Package Design. The fashion forward bottle with its sleek, minimal design stood out amongst international rivals, gaining a standing ovation all around.
Fast forward to London, July 2008. /lambda/ launched in the UK - and within weeks, top British gastronomes, including Tom Aikens and Lucas Hollwegg had written glowing reviews of this ultra premium olive oil in Sunday Times Style and ES Magazine, with leading kitchens across the country introducing /lambda/ to their menus.
Not one for tradition, /lambda/ is as highly acclaimed for its futuristic, stylish packaging as well as its unrivalled fresh and fruity flavour. The kitchens of property design duo Candy & Candy and the lakeside homes designed by Jade Jagger and Philippe Starck for yoo Design are all stocked with /lambda/ - a testament to the design world's love of this exquisite olive oil.
Hand extracted from Koroneiki Olives, /lambda/ boasts extremely low acidity, intense fruity notes and an unforgettable aftertaste. In Tom Aikens' own words, "it's delicious, flavoursome [and] with a slightly peppery finish".
If all this hasn't tempted you already, /lambda/ is available in a limited edition perspex gift box - the ultimate gift for a cook who wants the very best of everything...
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Ever wondered why so many of the world's leading bars serve premium bottled water and spirits with tap water ice? We at LiquidLust have often been perplexed...as were the owners and mixologists at the UK's 'Best new club 2008', Maya. We met, we mingled and we mulled our thoughts over a bottle of Berg water. The concept for Berg Ice was born.
Working with a generous stock of Berg water, Maya created bar top icebergs, presented to members and customers in nothing short of a theatrical display. Cocktail mixing, ice hacking and Berg water pouring brought excitement and entertainment to the night. To commemorate the occasion, Maya launched a new super premium cocktail menu at the party; featuring snow queen vodka, McCallans whisky, rare premium spirits, Berg water and of course, Berg ice.
Because Berg water is only served with 'Berg Ice' the water's unmistakable light, clean and pure taste is preserved and the water remains 100% mineral free.
It's no surprise that Berg and Maya found each other. Both are unique, superior products in a category by themselves, driven by perfection in the pursuit of luxury.
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